WILD Flavors and Specialty Ingredients Flavors, Inc. creates the distinctive flavors and detailed international cuisine tastes sought after by experimental and indulgent consumers. WILD Flavors and Specialty Ingredients’ seasonings include many of the authentic ethnic flavors consumers are now more than ever seeking and willing to try. WILD Flavors and Specialty Ingredients offers the process technologies and application expertise to ensure products that fulfill consumers' sensory needs.WILD's savory, sweet and exotic seasoning systems can be manufactured as kosher, organic, halal, or GMO-free. Custom-design teams can incorporate component restrictions such as MSG-free, sodium reduced, or artificial flavor-free into endless applications. WILD Flavors and Specialty Ingredients’ unique box driers produce a very fine particle size that delivers a smooth, tactile response on topically seasoned products.
WILD Flavors and Specialty Ingredients’ enlightened approach to creating both classic and exotic flavors includes developing innovative taste modifiers that not only improve the sensory experience, but nutrition content. WILD Flavors and Specialty Ingredients’ SaltTrim® highlights a commitment to consumer health by offering a reduced-sodium alternative. WILD Flavors and Specialty Ingredients has reformulated existing seasoning blends to remove partially hydrogenated vegetable oils, significantly reducing trans-fat levels. With organic foods sales on the rise, WILD Flavors and Specialty Ingredients offers customers a range of 95-5% organic compliant seasonings. Rich in taste and health benefits, WILD Flavors and Specialty Ingredients’ seasonings enable products to meet the top motivating factors of consumer decision-making.