Consumer lifestyles and attitudes are causing the convenience factor of foods to skyrocket. Leaning less towards standard mealtimes and more towards on-the-go eating behaviors, foods and beverages fulfilling consumer desires for quality and speed while being healthy and satisfying are driving market sales. WILD Flavors and Specialty Ingredients is capable of formulating distinctive taste and texture snack profiles. WILD Flavors and Specialty Ingredients specializes in details that distinguish color, aroma, taste, and particle size of snack ingredients.
WILD Flavors and Specialty Ingredients’ Specialists in snack seasoning blends, along with professionals in dehydration, blending, product development, and consultation assist in simplifying color and flavor usage in snacks. In addition, in-depth understandings of coating and batter systems contribute to WILD Flavors and Specialty Ingredients’ primary status in spray-dried cheese powders, which are commonly found in snack seasonings. WILD Flavors and Specialty Ingredients’ superiority in these areas results in the creation of the highest quality seasonings for snacks.
Meeting health and accessibility positioning requirements, WILD Flavors and Specialty Ingredients’ innovative concepts widely appeal to modern consumers. Whether in cookies and crackers, rice cakes, nuts or fruit snacks, reduced levels of sodium, sugar and fat are possible with WILD Flavors and Specialty Ingredients’ solutions for healthier snack alternatives. WILD Flavors and Specialty Ingredients’ SaltTrim® allows customers to reduce sodium levels by up to 50 percent. WILD Flavors and Specialty Ingredients can create the unique snack consumers are looking for; WILD Flavors and Specialty Ingredients can make the snacks consumers already love healthier.