1987 WILD establishes the company for processing citrus by-products.
1990 A new production facility is built with the latest technical equipment.
1995 The company is ISO 9001-certified.
2000 With a new cold store, the company optimizes its capacity for processing seasonal products. This guarantees constant availability during the whole year. New color technologies allow for increased color intensity and stability.
2002 The company opens a new building which incorporates a new logistic area as well as additional storage capacity for cooled and frozen goods.
2004 The company introduces Fruit Up®, a new type of natural fruit sweetener for confectionery and beverage products that is based on fruit concentrate.
2007 DEPROVESA WILD S.A. is renamed as WILD Valencia S.A.
2008 Lean Implementation in WILD Valencia S.A.
2009 WILD Valencia S.A. starts running a new state-of-the-art plant to process fruit sweeteners.
2017 WILD Valencia S.A. is renamed as ADM WILD Valencia S.A.U.