Authentic, Exotic Flavors
WILD Flavors and Specialty Ingredients creates the distinctive flavors and detailed international cuisine tastes sought after by experimental and indulgent consumers. WILD Flavors and Specialty Ingredients’ seasonings include many of the authentic ethnic flavors consumers are now, more than ever, seeking and willing to try.
WILD Flavors and Specialty Ingredients offers the process technologies and application expertise to ensure products that fulfill consumers' sensory needs. WILD Flavors and Specialty Ingredients’ savory, sweet and exotic seasoning systems can be manufactured as kosher, halal, or GMO-free. Custom-design teams can incorporate component restrictions such as MSG-free, sodium reduced, or artificial flavor free into endless applications. WILD Flavors and Specialty Ingredients’ unique box driers produce a very fine particle size that delivers a smooth tactile response on topically seasoned products.
Committed to Consumer Health
WILD Flavors and Specialty Ingredients’ enlightened approach to creating both classic and exotic flavors includes developing innovative taste modifiers that not only improve the sensory experience, but also the nutrition content.
WILD Flavors and Specialty Ingredients’ SaltTrim® highlights a commitment to consumer health by offering a reduced-sodium alternative. WILD Flavors and Specialty Ingredients has reformulated existing seasoning blends to remove partially hydrogenated vegetable oils, significantly reducing trans-fat levels. WILD Flavors and Specialty Ingredients offers an extensive range of on-trend seasonings and seasoning systems for a wide range of applications. Rich in taste and health benefits, WFSI seasonings enable products to satisfy consumer demand for exceptional eating experiences.