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Flavor creations – classic, fruity & exotic

Natural ingredients are traditionally in focus of WILD Flavors and Specialty Ingredients. Thus the portfolio contains a rich variety of flavors, including a broad portfolio of natural flavors .

Whether popular, fruit, country- or region-specific flavors, WILD Flavors and Specialty Ingredients identifies trends and creates innovative, consumer preferred creations.

The creation of great tasting flavor profiles involves an understanding of the entire flavor experience. Flavor is in the total experience of taste, smell, and mouthfeel - all the sensations culminating as one. With the insights of internal and external expert panels an international flavorist team creates new flavor compositions adjusted to specific consumer demands.

New flavors in the WILD Flavors and Specialty Ingredients portfolio: the Oriental Flavor Range. Inspired by the mystic Orient, WILD Flavors and Specialty Ingredients developed interesting combinations of fruit and spices to create an exotic taste of 1001 nights. Different flavor variations, like mango-date, apricot-honey and strawberry-rose as well as natural flavors like strawberry-coriander, lemon-cardamom, lychee-rose and orange-cinnamon give beverage manufacturers the possibility to offer a diverse portfolio and serve regional taste preferences.

Also tropical flavors like Camu Camu, Kaffir Limette, Pink Guave, and Guaraná and the new raspberry range can create interesting nuances for many food and beverage categories.