News & Media

A selection of headlines featuring WILD Flavors, Inc. are posted to keep our customers up-to-date of newsworthy information on trends, releases, and insights to the food, beverage, functional and nutraceuticals areas of the market.

Healthy Beverage Knowledge

Published in Beverage on Wednesday, April 29, 2009

As shown in the Food Processing article, Building a Healthier Beverage, WILD Flavors, Inc. has extensive knowledge for creating tasty healthy beverages through the use of superfruits and functional ingredients from H.I.T.S.®. Read More...

Floral & Fruit Combinations

Published in Flavors/Technologies on Monday, April 27, 2009

As seen in the April 2009 issue of Food Technology, How Aromas Can Translate Into Dollars and Scents, WILD uses its flavor expertise to create innovative flavor combinations with floral notes & exotic fruits. Read More...

New Acid Stable Natural Blue

Published in Natural Colors on Monday, April 27, 2009

WILD Flavors, Inc. Develops Naturally-Derived, Acid-Stable Blue Color Read More...

WILD Flavors, Inc. Develops Naturally-Derived, Acid-Stable Blue Color

Published in Featured Press Releases on Tuesday, April 21, 2009

WILD Flavors, Inc. (WILD) - one of the largest, privately-owned manufacturers of natural and health-enhancing ingredients, flavors, colors, and innovative product concepts to the food and beverage industry - has developed an acid-stable, naturally-derived blue color additive for use in food and beverage applications. This revolutionary product complements WILD's full line of Colors from Nature® with a brilliant blue color. Read More...

Natural Colors discussion with Candy Industry

Published in Natural Colors on Thursday, April 16, 2009

WILD’s color expert, Jason Armao, discusses with Candy Industry the appeal of natural colors to consumers in the article, Color Me Natural. Read More...

WILD Announces Farmstand Favorites™

Published in Flavors/Technologies on Wednesday, April 15, 2009

WILD Announces Farmstand Favorites™ Read More...

The Antioxidant Boom

Published in Health/Health Ingredients on Tuesday, April 14, 2009

In the Beverage World article, The Antioxidant Boom, two WILD team members discuss the antioxidant trends and ingredient solutions. Read More...

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