Welcome to WILD Flavors.

WILD Flavors GmbH (WILD) is excited to present their newest innovative product line based on ancient herbology principles of Traditional Chinese Medicine (TCM). By partnering with experts in Beijing, China, along with Subhuti Dharmananda, PhD (Institute for Traditional Medicine; ITM), WILD has successfully created three different TCM-inspired herbal blends based on Detoxification, Immunity and Blood Glucose Management.

WILD expands their line of Taste Modification Ingredients with their newest ingredient: WILD Sweetness Enhancer. Labeled “Natural Flavor”, the Sweetness Enhancer is designed to add sweetness perception and reduce sugar/calorie content, all while lowering finished product costs.

WILD Flavors utilizes their extensive portfolio of mint flavors in the development of invigorating mint beverages.  WILD’s mint is available in liquid, dry and oil forms and can be utilized in various flavor combinations and beverage applications.

WILD Flavors, Inc. celebrates the unique characteristics of alcoholic beverage with a line of seasonal-inspired, “Mocktail” flavors. WILD’s line Mocktail flavors can be applied to various categories of non-alcoholic applications including bakery, dairy, beverage, and confectionary.

WILD Flavors, Inc. will be showcasing their expertise of immunity health ingredients in the presentation, Novel Bioactives for Targeted Immune Health, at this year’s SupplySide West Tradeshow.  The presentation will be Wednesday, November 7^th, 11:30AM-12:20PM on the Exhibit Hall Floor.

WILD Flavors, Inc. is exhibiting at the SupplySide West Show in Las Vegas, November 7^th and 8^th. WILD will be showcasing innovative concepts containing flavors and colors, health and specialty ingredients that meet the trends of today and tomorrow. highlighting its strong capabilities in the development and manufacturing of the core aspects of WILD:  great tasting flavors, natural and stable colors, health ingredients, sweetening technologies , and other specialty items such as extracts and distillates. 

Join WILD Flavors, Inc. (WILD) as they host a free, live webinar presentation: Health Trends & Focused Nutrition, October 17, 2:15pm EST.  This webinar, featuring WILD’s line of functional ingredients H.I.T.S. - Health Ingredient Technology &Solutions®, will focus on the consumer drive toward natural functionality, and how these ingredients will shape future products.

WILD Flavors, Inc. (WILD) develops innovative tea concepts resulting from the growing domestic and international trend in tea and ready to drink tea.  WILD’s latest tea innovations showcase many exciting new flavors, colors, applications and functionals.

WILD is excited to present their newest line of flavor creations: Flavor Fusion.  By blending innovative flavor profiles, WILD’s flavor chemists created exciting combinations, generating delicious flavors that can be used in a variety of applications.

WILD Flavors GmbH is pleased to announce that it has successfully completed the acquisition of Cargill’s global juice cold blends and compounds business after receiving all necessary antitrust approvals.

WILD Flavors, Inc. (WILD) is exhibiting at the IFT Show in Las Vegas, from June 26 - 28th. WILD will be showcasing innovative concepts containing flavors and colors, as well as healthy, and specialty ingredients that meet the trends of today and tomorrow. To emphasize the various combinations, WILD is displaying many of the ideas in a "Flavors of the Seasons"

WILD is pleased to announce Vince Macciocchi as the Chief Operating Officer for the North American entity and will report directly to Michael H. Ponder, Global Chief Executive Officer, WILD Flavors GmbH.

WILD Flavors GmbH has created a Global Research and Innovation Group (R&I), headquartered in Zug, Switzerland.  This will be a cross-functional, cross-regional team comprised of highly technical,  and experienced research personnel and trained chemists, focusing on delivering a continual pipeline of robust, innovative concepts to the food and beverage markets.

WILD will be showcasing two new mint candies at several upcoming tradeshows and events: Blue Peppermint & Green Spearmint hard candies. WILD’s Peppermint and Spearmint Candies with natural flavors are sweetened with Stevia and are naturally colored with shades of blue and green. 

WILD Flavors GmbH has signed an agreement with Cargill to acquire their global juice cold blends and compounds business to strengthen its position as a leading natural ingredients company for the food and beverage industry. [www.cargill.com]

WILD announces the newest line from our Flavor Creations Team: Vacation Destination Flavors.  WILD brings vacation “home” by providing a line of flavors that are reminiscent of relaxing tropical locations!

WILD is pleased to announce that Marie Wright has accepted the role of Chief Global Flavorist.  Wright will be responsible for global flavor creations for WILD, reporting directly to Dr. Erik Donhowe, Chief Operating Officer of WILD Affiliated Holdings.

WILD Flavors GmbH (WILD) welcomes the official EU-wide approval of steviol glycosides in foodstuffs, announced today. The industry and European consumers have been eagerly awaiting the "go-ahead" for the sweetener. Thanks to its global presence and stake in the Stevia manufacturer, Sunwin International, WILD is already prepared for a great demand of the calorie-free sweetener from natural sources.

Acquisition Expands WILD's Portfolio of Natural Flavors and Ingredients with the purchase of World's Brand Name Leader for Mint Flavors and Value-Added Natural Mint Ingredients [www.amtodd.com]

Through ground-breaking proprietary extraction technology, Vegeceuticals™ delivers the healthy halo of vegetables to a wide range of food and beverages, without having to consume the vegetable itself.

The ethnic foods market continues its trend of positive growth that started before and endured the economic recession. WILD has developed ethnic flavors fused with traditional flavors in order to create a new line that is right on trend!

WILD Flavors, GmbH (WILD) has relocated its East China Sales and Shanghai Flavor Creations Teams to the Shanghai Juke Biotech Park utilizing over 870 square meters of new office and lab space.

This new line from WILD showcases the season’s best flavors – spring herbs, summer berries and vibrant vegetables, to the orchard fruits of autumn. 

WILD Flavors GmbH Moves Forward with Stevia Solutions for All Applications With the Initial Approval of Stevia for the EU.

Sea SaltTrim™ was selected by attendees at the recent Association of Dressings & Sauces technical meeting as a top product deemed to be the most relevant to the dressings and sauces industry.

Domino Sugar Enters into Stevia Market Through Collaboration With WILD Flavors GmbH and Sunwin International Utilizing Sunwin Stevia™.